HSN liposomal iron: high dosage and quality
Liposomal iron (LipoCellTech™) (30 mg iron) from EssentialSeries is a formula containing iron pyrophosphate, a mineral salt that provides elemental iron, liposomalised using patented LipoCellTech™ technology.
Each vegetable capsule provides more than 164 mg of liposomal iron. However, the amount of elemental iron it provides, which is the amount of the mineral available for absorption, is 30 mg. So there’s no need to be surprised by the amount shown. The product provides 164.8 mg of liposomal iron, of which 115.3 mg is ferric pyrophosphate mineral salt (without the liposomal coating), and of that, 30 mg is elemental iron (without the pyrophosphate).
A high-quality form of iron for optimal absorption.
Maximum absorption and effectiveness with LipoCellTech™ technology
Advanced liposomal encapsulation for optimal absorption
The iron liposomalisation process involves encapsulating this nutrient within a phospholipid bilayer to create liposomes, microscopic structures that protect the active ingredient. Unlike other production methods, where the encapsulation rate can range from 10% to 20%, the patented LipoCellTech™ process guarantees encapsulation of over 90%, the highest on the market. This exceptional efficiency is achieved through an innovative production system designed to optimise the integration of iron into the lipid bilayer, ensuring the best possible result. This high level of encapsulation is monitored and confirmed through standardised efficacy tests, which precisely measure the percentage of liposomes in the finished product. That’s how we can assure you that HSN liposomal iron is developed to the highest quality standards.
Greater bioavailability: iron your body can make the most of
Liposomalisation significantly improves iron absorption thanks to the protection liposomes provide against the gastrointestinal environment. Encapsulated in a phospholipid bilayer, the iron is protected from degradation by stomach acids and digestive enzymes, allowing it to reach the small intestine in its active, bioavailable form. The liposomal structure also makes it easier for iron to interact with cell membranes, helping it enter the cells where it’s needed. This mechanism not only improves nutrient absorption but also reduces the stomach discomfort associated with traditional food supplements containing high doses of iron, by minimising direct contact with the walls of the digestive tract.
Optimal protection against degradation
Liposomal iron developed using patented LipoCellTech™ technology offers optimal protection against degradation thanks to its bilayer encapsulation. This system protects the iron from the external environment during processing and storage, as well as from stomach acids within the digestive system.
LipoCellTech™ protection not only keeps the nutrient stable against factors that can cause degradation during storage, such as exposure to oxygen, moisture or temperature changes, but also extends the product’s shelf life by keeping the iron encapsulated and isolated from these external factors. Liposomalisation acts as a physical and chemical barrier, preventing the mineral from oxidising or losing its properties before you take it.
This ensures that the iron in the HSN liposomal product retains its properties until you take it, making it an effective, high-quality food supplement: a hallmark of our brand.
Proven results thanks to liposomal innovation
Liposomal iron has proven to be an innovative and superior form of food supplementation compared with non-liposomal iron thanks to its high bioavailability and stability, supported by scientific studies such as the one carried out by Montagud-Marrahi and colleagues (2020).
The LipoCellTech™ liposomal technology website has a dedicated “Science” section that explores the effects of its patented system for encapsulating iron pyrophosphate in phospholipids.
You can visit this section on the official LipoCellTech™ website by clicking HERE.
Iron without digestive discomfort: gentle on the stomach
Thanks to its liposomal system, liposomal iron is gentler on the stomach than other forms of iron food supplements. This benefit comes from encapsulating the iron in a phospholipid structure that acts as a protective barrier. This technology helps prevent direct contact between the iron and the stomach lining, minimising the chance of the discomfort commonly associated with conventional iron supplements.
And don’t forget that liposomal iron allows for more efficient release in the digestive system, helping it reach the small intestine, where absorption takes place. By reducing direct contact with the stomach, the product is not only more comfortable to take but also an appealing option if you want to add iron to your daily diet and have found that you’re sensitive to conventional iron supplements.
Packed with benefits: discover them
Iron is an essential mineral in human nutrition. The body can’t produce it on its own, so it’s vital to get it through food or food supplements. This mineral plays many fundamental biological roles, as it’s present in various cellular structures and processes. Because of its role in metabolism, iron is a key mineral for the body, helping maintain the balance and function of systems essential to life. Supplementation becomes especially important when iron intake is low, such as for vegans or people who don’t eat much red meat.
Iron:
- Contributes to normal cognitive function.
- Contributes to normal energy-yielding metabolism.
- Contributes to the normal formation of red blood cells and haemoglobin.
- Contributes to normal oxygen transport in the body.
- Contributes to the normal function of the immune system.
- Helps reduce tiredness and fatigue.
- Contributes to the process of cell division.
Doesn’t need vitamin C for absorption
Thanks to liposomal technology, liposomal iron doesn’t depend on an acidic environment or the presence of vitamin C for absorption, unlike traditional iron. That’s because liposomalisation protects the mineral and transports it directly to the small intestine, where it can be absorbed efficiently. This approach removes the need to create specific conditions in the stomach for proper absorption, offering a more practical, accessible option if you want to supplement with iron without combining it with other nutrients.
What’s more, there’s no need to develop an iron formula with vitamin C. Combining the two is a common HSN practice and highly recommended for maximum quality and effectiveness, but it may not suit people who already take supplements high in vitamin C.
FAQ - questions and answers
What’s the difference between liposomal iron and sucrosomial iron?
The difference lies in the structure surrounding the mineral. Liposomal iron is incorporated into liposomes, small vesicles with a phospholipid membrane. Sucrosomial iron, meanwhile, contains ferric pyrophosphate surrounded by a matrix combining phospholipids and sucrose esters of fatty acids, forming a structure called a sucrosome. So they’re two different formulation technologies.
How much iron does each HSN LipoCellTech™ liposomal iron capsule provide?
Each vegetable capsule provides 30 mg of elemental iron from 164.8 mg of LipoCellTech™ liposomal iron raw material. The amounts differ because the weight of the raw material includes both the iron compound and the components of the liposomal encapsulation.
Is HSN LipoCellTech™ liposomal iron suitable for vegans?
Yes. HSN LipoCellTech™ liposomal iron is suitable for vegans and vegetarians and comes in vegetable capsules. It also contains no soy or lactose.
Discover HSN liposomal vitamins and minerals
In 2024, HSN revolutionised the food supplement market by introducing liposomal nutrients, an innovation that optimises nutrient protection and bioavailability. This new generation of products, based on advanced encapsulation technology, has marked a turning point in the industry.
Don’t miss the rest of our liposomal formulas, grouped under the “Liposomal” category.
References
- Montagud-Marrahi, E., Arrizabalaga, P., Abellana, R., & Poch, E. (2020). Liposomal iron in moderate chronic kidney disease. Nefrología, 40(4), 446–452.
- Pisani, A., Riccio, E., Sabbatini, M., Andreucci, M., Del Rio, A., & Visciano, B. (2015). Effect of oral liposomal iron versus intravenous iron for treatment of iron deficiency anaemia in CKD patients: a randomized trial. Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association, 30(4), 645–652.
- Cesarano, D., Borrelli, S., Campilongo, G., D'Ambra, A., Papadia, F., Garofalo, C., De Marco, A., Marzano, F., Ruotolo, C., Gesualdo, L., Cirillo, P., & Minutolo, R. (2024). Efficacy and Safety of Oral Supplementation with Liposomal Iron in Non-Dialysis Chronic Kidney Disease Patients with Iron Deficiency. Nutrients, 16(9), 1255.
- de Alvarenga Antunes, C. V., de Alvarenga Nascimento, C. R., Campanha da Rocha Ribeiro, T., de Alvarenga Antunes, P., de Andrade Chebli, L., Martins Gonçalves Fava, L., Malaguti, C., & Maria Fonseca Chebli, J. (2020). Treatment of iron deficiency anemia with liposomal iron in inflammatory bowel disease: efficacy and impact on quality of life. International journal of clinical pharmacy, 42(3), 895–902.
