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VEGAN BISCUITS - PACK 1
Pack to make delicious vegan coconut-flavoured biscuits with plant-based ingredients!
Table of contents
- Vegan cookies
- Plant-based foods
- Make up to 400 cookies
With this pack, you'll be able to make delicious coconut-flavored vegan cookies, perfect for breakfast or a snack, using plant-based foods rich in fiber and essential nutrients.
- Vegans and vegetarians who choose a plant-based diet
- Anyone wanting to enjoy a healthy, fiber-rich snack

Rice Flour 1Kg Natural - FoodSeries
HSN's Rice Flour is a plant-based food made from finely ground rice grain, packed with minerals and vitamins.
This food contains complex carbohydrates and is low in fat. Rice flour provides energy in a healthy way.

Oat Flour 1Kg Unflavored - FoodSeries
HSN's Oat Flour comes from the oat cereal, with a high content of complex carbohydrates and a low glycemic index.
Its main feature is that it provides healthy fats and is rich in fiber. Oat flour delivers sustained energy and helps maintain blood glucose levels.

Almond Cream 250g - FoodSeries
HSN's Almond Cream is made from roasted almonds with a creamy texture, offering a great source of plant proteins, healthy fats, and essential nutrients.
This food is ideal for those looking to curb their appetite, as it has a high satiety index, helping reduce snacking between meals.

Isolated Brown Rice Protein 500g Unflavored - EssentialSeries
EssentialSeries Isolated Brown Rice Protein is a powder made from isolated brown rice protein.
It's the perfect alternative to isolated whey protein, as it provides essential amino acids and is 100% plant-based.
With the products included in the Vegan Cookies Pack, we'll make a recipe to bake between 20-25 coconut-flavored vegan cookies.
For this, you'll need:
- 50 g of HSN rice flour
- 50 g of HSN oat flour
- 30 g of HSN Isolated Rice Protein
- 50 g of grated coconut
- 1 tablespoon of agave syrup or another sweetener
- 1 tablespoon of HSN almond butter
- 50 ml of oat plant-based drink or any other plant-based drink
- A pinch of salt
Preparation for the vegan cookies:
- Place agave syrup, almond butter, and oat plant-based drink in a small saucepan.
- Heat the mixture for a few minutes until all ingredients dissolve and blend well.
- Once well mixed, remove from heat and let cool.
- In a separate bowl, mix oat flour, rice flour, plant protein, grated coconut, and salt.
- Add the warmed liquid mixture to the flour bowl.
- Mix everything thoroughly until you get a homogeneous dough that sticks a little to your hands.
- Let the dough rest for about 5 minutes.
- Then, shape individual cookies to your desired size and thickness.
- Place the cookies on a baking tray lined with parchment paper.
- Bake the tray in the oven at 180° for 10 to 15 minutes, until the cookies turn golden.
- Let cool and serve.
Nutritional FactsALMOND BUTTER 250g SMOOTH |
| per 100gper serving |
| Serving size: 15g | ||
| Servings per container: 17 | ||
| Amount per 100g | ||
|---|---|---|
| Energy Value | 2667kJ/645Kcal | |
| Fat | 54.1g | |
| of which saturated | 4.2g | |
| Carbohydrates | 10g | |
| of which sugars | 7g | |
| Dietary fiber | 10.7g | |
| Proteins | 24.1g | |
| Salt | 0.02g | |
Ingredients
100% roasted almonds.
Warnings
Once opened, consume within 1 month. Store in a cool, dry place (<24°C). May contain milk, peanuts, sesame seeds, soy and other nuts.. It is necessary to maintain a varied and balanced diet and a healthy lifestyle.
How to take ALMOND BUTTER 250g SMOOTH
Before using the almond butter, mix the contents to a creamy consistency. Use as desired.
The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
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