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The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.
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Otniel |
Verified purchase
Erythritol powder
Unbeatable!
It is a perfect substitute for sugar, both in taste and texture, and you can substitute it equally well.
Es un sustituto perfecto para el azúcar, tanto en sabor como en textura y lo puedes sustituir igual por igual.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Pcm |
Verified purchase
Erythritol powder
The perfect sweetener
Top product. It's like sugar but without calories. I no longer sweeten with anything else. Great discovery.
Producto top. Es como el azúcar pero sin calorías. Yo ya no endulzo con otra cosa. Gran descubrimiento.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)
Pilar |
Verified purchase
Erythritol powder
Erititrol
I have taken several sweeteners and like this none, the taste is very similar to sugar, although that sweetness does not give it logically, but it is the healthiest.
He tomado varios edulcorantes y como este ninguno, el sabor es muy parecido al del azúcar, aunque ese dulzor no lo da lógicamente, pero es el más saludable.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
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Packaging (5.0 / 5)
Xur |
Verified purchase
Erythritol powder
Perfect to replace sugar
Perfect to replace sugar, I use it for cooking and it gives a sweet taste without being artificial.
Perfecto para sustituir el azúcar, la uso para cocinar y da un sabor dulce sin ser artificial.
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General satisfaction (4.3 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)
Value/Price (5.0 / 5)
Laura |
Verified purchase
Erythritol powder
It's good but I still prefer stevia
It is not bad value for money, although it is not one of my favorites.
No está mal calidad-precio puede que vuelva a repetir, aunque no es de mis favoritos.
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General satisfaction (4.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)
Alvaro |
Verified purchase
Erythritol powder
Very good option
Very good value for money, I really liked the format, the bad part, which is good, is that I end up using it a lot and it wears out fast.
Muy buena opción calidad-precio, me gustó mucho el formato, la parte mala, que es buena, es que acabo usándolo mucho y se me gasta rápido.
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General satisfaction (4.7 / 5)
Results (4.0 / 5)
Value/Price (5.0 / 5)
Packaging (5.0 / 5)
Javier |
Verified purchase
Erythritol powder
Perfect for desserts
Very good quality-price, perfect for desserts, I always buy it as I use it very often.
Muy buena calidad-precio, perfecto para postres, la compro siempre ya que la uso muy habitualmente.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
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Packaging (5.0 / 5)
Mar |
Verified purchase
Erythritol powder
Good product
High sweetening power. Can be used hot and cold. The container is a little uncomfortable because, after a few uses, it does not close well.
Alto poder endulzante. Puede usarse en frío y en caliente. El envase es un poco incómodo porque, al cabo de unos cuantos usos, no cierra bien.
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General satisfaction (4.3 / 5)
Packaging (3.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Raul |
Verified purchase
Erythritol powder
Incredible sugar substitute
Erythritol powder has been an incredible change in my diet. It allows me to enjoy the sweetness without worrying so much about calories. It's great for sweetening coffee and baking without the added sugar guilt.
El eritritol en polvo ha sido un cambio increíble en mi dieta. Me permite disfrutar del dulzor sin preocuparme tanto por las calorías. Es genial para endulzar café y hornear sin sentir culpa por el azúcar añadido.
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General satisfaction (4.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)
Joao |
Verified purchase
Erythritol powder
The cheat code for the kitchen
It doesn't leave any different taste in the cooking and sweetens quite well. You might want to add a little more than you would use for normal sugar, but not much more. Note, the only exclusion is for making egg jam, for example. If you follow the traditional egg custard recipe and replace it with this, you'll end up with grainy egg custard. You need twice as much liquid as sweetener.
Não deixa nenhum sabor diferente na confecção e adoça bastante bem.
Convém por mais um bocado que se usaria de açúcar normal mas não muito mais.
Nota, a única exclusão é para fazer por exemplo doce de ovos. Se seguirmos a receita tradicional do doce de ovos e substituirmos por isto, vão ficar com um doce de ovos granulado. Precisa do dobro do liquido para a quantidade de adoçante.
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General satisfaction (4.7 / 5)
Results (4.0 / 5)
Value/Price (5.0 / 5)
Packaging (5.0 / 5)
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