arrow-left Evoegg 2.0 (egg albumin)
Reviews about Evoegg 2.0 (egg albumin)

Score of 4.6 / 5.00 of 321 real reviews

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The product reviews and opinions published reflect only the customers’ views and experiences. HSN does not verify or endorse such comments or claims, and is not responsible for the content provided in the reviews. Statements regarding food supplements have not been evaluated by the EFSA (European Food Safety Authority) and are not intended to diagnose, treat, cure, or prevent any disease or medical condition.

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Hache |

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Evoegg 2.0 (egg albumin)

Very satisfied

Very happy. I tried it because I can't take lactose and it's great. It has no weird texture, if what looks like a classic milkshake. Of all the flavors, the chocolate is my favorite.

Contentísima. Lo probé porque no puedo tomar lactosa y es estupendo. No tiene textura rara, si lo que parece un batido clásico. De todos los sabores, el de chocolate es mi favorito.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

José luis |

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Evoegg 2.0 (egg albumin)

Excellent

Very good, high protein content

Buenísimo, alto contenido proteico
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Martita |

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Evoegg 2.0 (egg albumin)

All correct

Protein that I have been taking for two years now. I mix it with strawberry flavored whey protein and oatmeal and soy drink and that's what I eat for breakfast.

Proteína que llevo ya dos años tomando. La mezclo con la proteína de suero de sabor de fresa y con avena y bebida de soja y es lo qué desayuno.
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General satisfaction (4.7 / 5)
Packaging (4.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)

Martinez_!)(= |

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Evoegg 2.0 (egg albumin)

Great for desserts

The chocolate-lemon one makes great protein cakes.

El de chocolate limón salen tartas de proteínas buenísimas
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Alberto |

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Evoegg 2.0 (egg albumin)

Good

I take this instead of protein powder and it works great.

Yo tomo esto en vez de la proteína en polvo y me va de lujo
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Cm |

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Evoegg 2.0 (egg albumin)

Very good

Very good flavor (Caribbean vanilla) and very easy to use. Combines with a lot of alternatives to take it.

Muy buen sabor (vainilla caribeña) y de muy fácil uso. Combina con un montón de alternativas para tomarla.
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General satisfaction (4.0 / 5)
Value/Price (4.0 / 5)
Results (4.0 / 5)
Packaging (4.0 / 5)

Sánchez |

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Evoegg 2.0 (egg albumin)

Great

As it curdles almost like an egg, it allows you to make many recipes. It also has a very fine flavor

Al cuajar casi como el huevo te permite hacer muchas recetas. Además tiene un sabor muy fino
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Peter |

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Evoegg 2.0 (egg albumin)

Not for milkshakes

For cooking, it is not possible to use it as a milkshake because it creates a lot of foam.

Para la cocina bien ,como batido imposible ,ya que crea mucha espuma .
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General satisfaction (2.7 / 5)
Results (1.0 / 5)
Value/Price (3.0 / 5)
Packaging (4.0 / 5)

Lili |

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Evoegg 2.0 (egg albumin)

Caribbean vanilla, the best taste

I bought it to have another source of protein and based on the reviews, I ordered the Caribbean vanilla flavor, YUMMY! It's like a delicious vanilla milkshake. It also dissolves without any problems.

La compré por tener otra fuente de proteína y guiándome de los comentarios, pedí el sabor vainilla caribeña. ¡BUENISIMO! Es como un batido de vainilla riquísimo. Se disuelve sin problemas además.
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General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

Nany |

Verified purchase

Evoegg 2.0 (egg albumin)

I liked it very much

I bought it for a change from dairy, at first I noticed the difference a little bit in the texture, but in the end I loved it, if it dissolves well, I always make it whipped with almond milk and a banana. I loved the vanilla flavor.

La compré para variar de los lácteos, al principio noté la diferencia un poco en la textura, pero al final la amé, si disuelve bien, siempre la hago batida con leche de almendras y un banano. El sabor a vainilla me encantó.
Has the review helped you?
General satisfaction (5.0 / 5)
Value/Price (5.0 / 5)
Results (5.0 / 5)
Packaging (5.0 / 5)

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