Coconut flour

Good alternative to wheat flour

Coconut flour is a good alternative to wheat flour, with good properties and good presentation.

Coconut flour

Cooking gluten-free

Hello, this coconut flour is one of the best I've tried. It is not to give coconut flavor, but to use it as a flour or mixed with others in gluten-free baking. It gives a slightly sweet taste (I would not use it in a besamel, for example. I put 3 stars in presentation because I find these bags uncomfortable and they take up a lot of space because the content often does not even reach half.

Coconut flour

Good product

Ideal for preparing healthy recipes. Excellent price and good size. Recommended.

Coconut flour

I have already placed 4 orders where I include it

I do keto and lowcarb diet very often and, although I do not usually make pastries, I do use it to add to yogurts or milk with chia and cinnamon that I drink almost every night. It is difficult to find unsweetened coconut in the usual stores and even more so at this price. I will continue to buy it for sure.

Coconut flour

Evaluation, Coconut Flour

Very good flavor; very good for health, memory and gluten free! Great and recommendable for everyone!

Coconut flour

Excellent

I liked it a lot. I think it is very good for making fitness recipes. Recommended 100x100

Coconut flour

Gluten Free Recipes

I was waiting for it and now I have it! Once again, HSN listens to its loyal customers hehehe; as a celiac I am always looking for recipes that are suitable for me and of course, I need quality ingredients and that 100x100 do not contain gluten. Although in the description it says that it is ideal for ketogenic diets, it is not my case, but it still has good macros. I have already used other flours, such as almond or chickpea, but this one gives a very good touch of coconut.